Creamy Butter Chicken – Dinner in 30 Minutes

Posted: Sunday, October 30, 2016

Butter chicken is rich, creamy, savory, and delicous. These sausy boneless, skinless chicken breasts combined with a few basic ingredients can be made up in about half an hour which makes the dish a great weekday meal. As always, you can alter the ingredients according to your liking. For example, if you want the chicken richer and creamier, simply add a little more butter. If you want more garlic, add a bit more. The list goes on. We use homemade butter milk made with milk and vinegar. Real butter milk can be used which would make the chicken even richer. The chicken is great served up over a bed of rice or mashed potatoes. Believe me, when you serve the chicken up with the sauce, your dinner guest will go wild. Watch the video, try our butter chicken, and let us know what you think. Get the recipe: http://cooknshare.com/recipe/butter-chicken/

All photographs and video properties are original productions of, created by, and exclusive property of Cook n’ Share. Cook n’ Share is owned and operated by David Hood. I am submitting the on behalf of myself.

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