Easy Chocolate Loaf Cake
Chocolate loaf cake is simple, easy, and delicious. I often make it up for dessert 2 or 3 times a year, and my dinner guests love it. The great thing is the recipe only involves a few ingredients, most of which you will have in your pantry. Get the recipe: http://cooknshare.com/recipe/chocolate-loaf-cake/
There are a few variations to the recipe that you might want to consider. First, I add chocolate chips to the top of the cake, but this is completely optional. You might want to add them into the batter, as well. White chocolate chips can also be used.
If you find there is too much sugar in the recipe, simply cut back a bit. Confectioner’s sugar can also be used which is a little more refined. It’s a matter of personal preference.
I find 1/2 tsp of baking powder gives the loaf a nice rise. If you want more or less of a rise, adjust the baking powder accordingly.
The cake can also be glazed with chocolate ganache or icing. The loaf goes nicely with a scoop or two of vanilla ice cream.
Watch the video, give our chocolate loaf cake a try, and let us know what you think.
All photographs and video properties are original productions of, created by, and exclusive property of Cook n’ Share. Cook n’ Share is owned and operated by David Hood. I am submitting the on behalf of myself.
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