Cream Cheese & Tuna Wontons

Posted: Friday, October 27, 2017

This recipe is a combination of cream cheese, tuna, and spices. The outcome is incredible. They make a delicious snack for social gatherings or parties. Give them a try and let us know what you think. print the recipe:

There are a few variations to the recipe. First off, we tried to keep the dish as simple as possible. You can, however, add some additional spices. A few pepper flakes, for some heat, would certainly not be out of order.

I use tuna in water, but you can use the tuna of your choice. If you are a fan of tuna in oil, but all means do so. Just make sure it is drained.

You can also use the cream cheese of your choice. We use Philadelphia cream cheese, but any brand will do.

Sometimes wonton wrapper can be hard to fine. Most major grocery stores carry them, if not, you can find them in just about any Asian store.

All photographs and video properties are original productions of, created by, and exclusive property of Cook n’ Share. Cook n’ Share is owned and operated by David Hood. I am submitting the on behalf of myself.

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