Chocolate Coffee Float – 5 Ingredients

Posted: Thursday, May 05, 2016

Chocolate coffee floats are so easy to make and refreshing. They are especially great in the summer time when friends drop over. The great thing is, they only involve 5 simple ingredients: coffee, chocolate syrup, milk, sugar, and whipped cream. The hardest part, is waiting for the coffee cubes to freeze. I use milk, but you can use half and half or table cream if you wish. You can also add as much or as little sugar as you wish. Any kind of whipped cream will suffice. I have also slipped a shot of Baileys in as a treat. Watch the video and give our chocolate coffee float a try.

All photographs and video properties are original productions of, created by, and exclusive property of Cook n’ Share. Cook n’ Share is owned and operated by David Hood. I am submitting the on behalf of myself.

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