Chicken Fajitas

Posted: Monday, July 11, 2016

Chicken fajitas are incredibly easy to make and simply delightful. I’ve always been a fan of Mexican food. Beautifully seasoned with salt, pepper, chilli powder, garlic, and cumin and drizzled with olive oil, the taste of these fajitas is out of this wold. As always, you can alter the amount of the spices or even add extras for that matter. Serve them up with your favourite tortilla wrapper. I always use plain, but you can use whole wheat or whatever you like best. Don’t forget your favourite toppings too. I use guacamole, medium salsa, sour cream and cheese to top these tasty little devils, but use whatever you wish. Watch the video and give our chicken fajitas a try. As always, let us know what you think. Get the recipe:

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Music (Main Body): Cumbia No Frills Faster by Kevin MacLeod is licensed under a Creative Commons Attribution license (