How to Make Lobster Thermidor cheekyricho cooking video recipe episode 1,142

Posted: Sunday, May 14, 2017

Lobster Thermidor cheekyricho cooking video recipe episode 1,142.Such a decadent meal, yet really simple and looks really impressive. We hope you give our egg free version a try.
INGREDIENTS:
1 lobster
40g flour
30g gruyere cheese
vege salt and pepper to tasten
125g cream
80g sherry
40g butter
50g shallots
20g dijon mustard
a little splash of water, milk or extra cream if required to achieve correct consistency for sauce.

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